Worship Times
 

FOOD AND FELLOWSHIP

Wonderful Wednesday Dinners

Food and fellowship.  New friends.  Spiritual growth.

Heather Smith, Director of Special Ministries

Dinner Details
Dinner will be served in the Fellowship Hall. 
Seatings beginning at 5:00 and 6:00 p.m.
Cost:  Adults ($9.00), seniors 65+ ($7.00), ages 3-12 ($5.00), free for ages 0-2
$30.00 maximum per household

Registration: Sign up and pay each Sunday in the Fellowship Hall following worship services.  The deadline to obtain a paid reservation each week is Monday by 1:00 p.m. (please pay special attention to holidays that fall on a Monday; paid reservations would then be due Sunday.)

Questions?  Want to volunteer? 
Contact Heather Smith (704-892-8277).

Weekly Menus
Catered by Dockside Deli (subject to change with as much notice as possible): 

January 18
Main Menu: Grilled Chicken Breast, Potato Casserole, Broccoli Salad, Homemade Bread, Carrot Cake 
Adult Optional Sala: Chef Salad, Homemade Bread, Carrot Cake
Child Optional:  Chicken Tenders, Fresh Veggies w/Dip, Apple Sauce,  Cookie

January 25
Main Menu: BBQ Pork, Slaw, Mac & Cheese, Bun, Apple Tart
Adult Optional Salad:  Mandarin Chicken Salad, Homemade Bread, Apple Tart
Child Optional: Chicken Tenders, Mac & Cheese, Apple Slices, Cookie

February 1
Main Menu: Cranberry Chicken, Wild Rice, Tossed Salad, Homemade Bread, Apple Cake
Adult Optional Salad: Grilled Chicken Caesar Salad, Bread, Apple Cake
Child Optional: Chicken Tenders, Baked Potato, Fresh Fruit, Cookie

February 8
Main Menu: Pork Tenderloin, Broccoli Salad, New Potatoes, Homemade Bread, Lemon Chess Tart
Adult Optional Salad: Grilled Chicken Salad, Homemade Bread, Lemon Chess Tart
Child Optional Meal: Chicken Tenders, Fresh Veggies w/Dip, Apple Sauce, Cookie

February 15
Main Menu: Chicken & Dressing Casserole, Green Beans, Baked Apples, Homemade Bread, Banana Pudding
Adult Optional Salad: Chef Salad, Homemade Bread, Banana Pudding
Child Optional Meal: Chicken Tenders, Mac & Cheese, Baked Apples, Cookie

February 22 - No Wonderful Wednesday Dinner Tonight
Attend an Ash Wednesday Service at 12:15 or 7:00 p.m.; childcare provided.

February 29
Main Menu: Baked Spaghetti, Tossed Salad, Homemade Bread, Chocolate Cake
Adult Optional Salad: Mandarin Chicken Salad, Homemade Bread, Carrot Cake
Child Optional Meal: Chicken Tenders, Baked Potato, Fresh Fruit, Cookie

March 7
Main Menu: Turkey Breast, Dressing with Gravy, Green Beans, Homemade Bread, Pumpkin Tart
Adult Optional: Grilled Chicken Caesar, Homemade Bread, Pumpkin Tart
Child Optional: Chicken Tenders, Fresh Veggies w/Dip, Apple Sauce, Cookie

March 14
Main Menu: Mexican Chicken Lasagna, Tossed Salad, Homemade Bread, Chocolate Chess Tart
Adult Optional Salad: Grilled Chicken Salad, Homemade Bread, Chocolate Chess Tart
Child Optional: Chicken Tenders, Mac & Cheese, Apple Slices, Cookie

March 21
Main Menu: Baked Chicken Breast, Mac & Cheese, Broccoli Salad, Homemade Bread, Strawberry Shortcake
Adult Optional: Chef Salad, Homemade Bread, Strawberry Shortcake
Child Optional: Chicken Tenders, Mac & Cheese, Apple Sauce, Cookie

March 28
Main Menu: Ham, Potato Salad, Green Beans, Homemade Bread, Cherry Yum-Yum
Adult Optional Salad: Mandarin Chicken Salad, Homemade Bread, Cherry Yum-Yum
Child Optional: Chicken Tenders, Baked Potato, Fresh Fruit, Cookie  


DUMC Diners

DUMC DINER groups are organized for the purpose of providing DUMC's adult congregation with regular opportunities to get to know each other in a meaningful way by sharing several meals together and joining in fellowship with each other.  The long-term purpose of DUMC DINERS is to foster and enhance relationships among DUMC's congregation and thereby create a strong church community.

Groups of nine to 12 adults meet approximately five times between September - May.  Groups meet for meals in homes or restaurants on Fridays, Saturdays, or Sundays.  Meeting times and places are determined by each group.

Each DUMC DINER meal will:
* Have a volunteer host;
* Be provided by each family bringing part of the meal (if in a home);
* Be at an agreed-upon date and location;
* Enable you to develop wonderful relationships with other DUMC members 

Interested in participating in a DUMC Diner group? 
Sign-ups for new groups take place every August.  Contact Heather Smith (704-892-8277).